My go-to almond milk

This almond milk is so good, it deserves its own blog post.

If you’ve already heard of MALK, you probably know it contains very simple & minimal ingredients.

The Unsweetened Almond MALK has only 3 ingredients: filtered water, organic sprouted almonds, Himalayan salt.

That’s it. No gums, no carrageenan, & no yucky additives or fillers.

It’s simple & tastes amazing! & it’s organic.

If you haven’t heard of MALK & you’re looking for a vegan/dairy-free milk, check it out!

I get it at Whole Foods & it’s on sale pretty often.

Their website says they’re also available at Ralph’s, Sprouts, Kroger, & Target, among other places. You can visit their website to find out which stores have them near you. You can even get specific & select the exact item you want to find in store—I love when brands have that feature on their site!

I use the Unsweetened Almond MALK so many ways, so we almost always have it in our fridge.

Here’s how I use it most often:

  • To make vegan mac & cheese (with Miyoko’s fresh vegan mozz—YUM!!!)
  • To make smoothies
  • To make nana/nice cream
  • Poured over granola or cereal

If you’re looking for a coffee creamer, they also have an Unsweetened Oat + Almond MALK Creamer that’s made with 5 ingredients: filtered water, organic rolled oats, organic almonds, natural flavor derived from vanilla beans, Himalayan salt.

They have a bunch of other nut milks & flavors, too.

The Unsweetened Almond MALK is my go-to because it’s simple, delicious, & very versatile.

Let me know what other vegan items or categories you want to hear more about—I love hearing your feedback : )

Chat soon!


+ check out this recipe for vegan, gluten-free quesadillas

+ the best vegan store-bought queso

Kitchen faves: